Ingrediants
Low calorie spray/olive oil
I onion
3 garlic cloves, peeled and crushed
800 g minced beef
14oz can chopped tomatoes
1/2 tube tomatoe puree
1/4 pint beef stock or red wine
Salt & Pepper
1 tea spoon oregana/mixed herbs
OR
1 onion
800g minced beef
1 family size jar of Dolmio Bolognese Sauce
Method
- Fry the onion and beef until browned
- Add all other ingrediants / Dolmio and simmer for 20-25 mins
- This is the meat sauce used in lasagne
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